If you like cooking as much as you love eating out, then you’re going to love Honkas in Potts Point. Here you can not only sample the fine cocktails and the exciting pan-Asian menu, you can also sign up for a class to learn how to do it at home.
The cocktail class will teach you how to make a classic lychee martini – a fragrant mix of vodka, lychee juice and sugar syrup, poured over ice in a shaker. You’ll also get to make the house special Popo Trio cocktail. This one is a bit more complicated – muddled cucumber, gin, a splash of sake and a squeeze of lime juice.
Once your drinks are mixed, you can move on to the food. The dumpling making course shows you how to make a vegetarian shitake mushroom dumpling and a classic pork and lemongrass dumpling. And importantly, you’ll pick up three different styles of folding – a plain triangle for pan frying, a soup dumpling and a pleated crescent dumpling.
Then sit down to a proper feast of Vietnamese, Korean, Japanese and Chinese dishes, all best when washed down with a signature cocktail.
FOR MORE INFO:
Honkas Bar + Eats
@honkaspottspoint
