You might come to the Pullman Quay Grand for the spectacular views over Circular Quay and the Sydney Harbour Bridge, but once you taste the food and the sublime cocktails, you’re going to want to stay.
Come to Q Dining for a special sit down dinner, overseen by executive chef Stephen Hartert. Here, you can let the bustle of the world pass by and enjoy this beautiful space, the unbelievable view and some very special food.
The menu is based on French and Italian classics with an Asian twist to some dishes, with the very best local produce at every turn. Try the Seafood tartare – local yellowfin tuna served raw with a roast tomato dressing, or the ever-popular fried zucchini flowers. The lemongrass soy spatchock is also one to watch out for.
If you’re taking in the view from Hyde Hacienda bar and lounge, there’s a different menu with a definite South American tilt. Try the pulled beef tacos, the guac and chips and the pork bao, and if you want to go the extra yard, try a seafood platter. You won’t be disappointed.
Incredible cocktails, the tastiest food and the best view in Sydney. All you need to do is wait for the sunset.
FOR MORE INFO:
Pullman Quay Grand Sydney Harbour
pullmanquaygrandsydneyharbour.com
Q Dining
Hyde Hacienda
