If you’ve got kids, dining out can be tough! But at The Grounds Keeper Cafe in Blacktown- the whole family will feel right at home!
This lovely cafe located in Francis Park has all the markings of a family- friendly restaurant. Open-air, with a children’s playground right next door, and the food is sensational too!
Owner and Head Chef – Sam Hayek, draws on his Lebanese roots to bring his diners a Middle Eastern fusion menu, with many dishes his childhood favourites. Some of the highlight dishes include a breakfast Shakshuka, made from clay-pot baked eggs with tomato, capsicum and organic merguez sausage ragu, served with house-made bread.
If you’re in a group, or just keen to share, the Lebanese Mezze board includes all your favourites, with a selection of meats – shish tawook, kibbi balls. lamb kafta, grilled halloumi, falafel, house-made dips, olives, veggies and fresh Lebanese bread.
Make sure you leave room for a sweet treat, as Sam’s famous Pancakes on the Grounds are to die for. They are topped with mascarpone, fresh strawberries, blueberries, crushed pistachios, and served with pure maple syrup!
FOR MORE INFO
The Groundskeeper Cafe
groundskeepercafe.com.au
@groundskeepercafe
