Two Central Coast Restaurants You Have To Try!

Killcare on the Central Coast is a spectacular and much-loved beachside town. In fact, it has been drawing crowds for years with its pretty setting and tranquil vibes! And Killcare has one of the area’s best-loved cafes: The Fat Goose. At the Fat Goose, you’ll find a fresh, flavoursome and largely locally sourced menu with nautical inspired dishes like the ‘Suntrap’ and the ‘Sandbar Softshell Crab’. The café is also a bakery, selling breads and pastries which are all made in-house. There is also a wide selection of homemade condiments on sale too. This is the perfect café to visit while in Killcare.

https://www.facebook.com/SydneyWeekender/videos/511605616006977

And just down the road is the newly-developed Ettalong Esplanade and The BOX on the Water. Overlooking its namesake – box head – The BOX on the Water is an architecturally-designed café and restaurant that affords near 360-degree views out over stunning Pittwater. The menu here is also fresh, and local, and many of the dishes are designed to share. There’s the local seafood tasting plate, and speciality dishes, like the twice-cooked pork belly. There’s also a bar, with a fantastic beer, wine, and cocktail list, so you’ll never be short of a nice drop, nor great food and views!