Veg Out in Sydney

Little Turtle packs a BIG treat and is a vegan Thai restaurant operating out of Enmore.

Owner Vinita and her team have successfully fused many popular dishes together (amazing Red Curry Arancini ball anyone?) whilst ensuring their menu is health conscious and plant based.

You’ll find yourself reaching for your phone to snap away at the presentations of these dishes, as well as the very cool and quaint interior.

Try delicious dishes like the green curry fried rice and or the five-star cauliflower ‘sesame sticky wings’.

Alibi is located in the interior passage of Woolloomooloo’s Ovolo hotel, and once you find it, you won’t want to leave! From its wide-ranging choice of seating and interiors, to the menu overlooked by world renowned plant-based chef Mathew Keeney, whose mantra is quality never compromising on taste. There’s everything from burgers to pavlova’s to pizzas and everything in between.

Here, the only thing that competes with the taste of the food, are the cocktails, one cocktail called Harvest is serving billowing its own smoke and contains an entire green apple in it, then there’s ‘walking on sunshine’ which is served in its own carry lantern.

A must try is the Kimchi Dumplings with red cabbage puree in a coconut coriander wrapper with accompanying ginger foam, and also the mushroom wellington with walnut, yorkshire pudding, green beans and jus.



Little Turtle Restaurant, Enmore
(02) 8068 7554

Alibi Bar & Kitchen, Woolloomooloo
(02) 9331 9088